malli is our favorite LA pop-up restaurant, and we are thrilled to welcome Chefs Elizabeth Heitner and Nestor Silva to All Day Baby for three nights (Thu 7/20, Fri 7/21 and Sat 7/22). Their inspired cooking bridges Mexican and Jewish flavors, a tribute to their roots and their love.

Book a reservation now!

• VIEW THE MENU

  Half dozen oysters
  fermented habanada mignonette, smoked trout roe, ramp oil

  Guacamole
  tepache pickled cucumbers, ancho-everything spice, dill

  Big bean salad
  harissa, spring garlic labneh, agretti, green almond

  Bluefin tuna crudo
  fermented strawberry aguachile, fennel, shiso

  Whitefish tostada
  dilly mayo, shaved celery, salsa negra, pickled seeds

  Chicken liver pâté
  jimmy nardello jam, fried shallot, gooseberries, sourdough

  Masa fried summer squash
  ha sikil pak, hoja santa zhug, pepitas

  The PLT
  prawn, lardo, tomato, fresno aioli

  Pollo a la brasa
  Autonomy farms half chicken, sour orange, amba, fries

  Pastrami beef cheek
  sauerkraut soubise, munak tomato, chile de arbol

  Paleta
  peach, cherry chamoy, tajin